Kebab. There's no denying that it does not taste like a kebab he bought from a Turk on Margaretengürtel in Vienna. This does not mean, however, that it is worse. It is different, but really very tasty. Well, the original has an advantage - fewer calories.
KEBAB 2 servings Meat Stuffing: double breast of chicken juice of half a lime 1 tablespoon olive oil 3 teaspoons ground cumin 2 teaspoons sweet paprika pinch of chilli salt and pepper Roasted: 1 small yogurt 1 clove garlic 1 small cucumber pinch of ground cumin salt and pepper Lavash: 1 cup whole-wheat flour about 1/8 cup warm water (I used more, about 1/4 cup) butter, softened 1 teaspoon salt Extras: crispy lettuce tomato red onion chicken breast cut into strips. Prepare the marinade: mix olive oil with lime juice and spices. define vanity Pour it meat, mix to each piece was carefully basted with the marinade. Discontinued for at least an hour. Fry for about 5 minutes in a small amount of olive oil, on a Teflon pan. (I baked at 180 degrees for 15 minutes). When the meat is marinated, we can prepare the sauce. Peel the cucumber define vanity and scrub it on a grater with coarse mesh. Lightly season with salt and leave for a minute, until the empty juice. , Withdraw the excess water. To the yogurt add the cucumber and pressed garlic. Season with salt, pepper and a pinch of cumin. define vanity Mix and leave for an hour. We prepare lavash. With flour, butter, salt and water knead the dough. Alternatively, add more water (I just did). Dough leave for 20 minutes to rested. Then divide the dough into two parts. Each roll out a thin, round cake. Preheat the frying pan - no fat. Fry tortillas one at her from both sides. You have to be careful, because frying is fast enough. When will be too parched, will become fragile and brittle. The finished cake we put tzatziki sauce, define vanity lettuce, nice and warm pieces of chicken, a slice of tomato and red onion and wrap. "Revolution on the plate. Episode 1 Fast Food", TVN Style, Prime Minister on Thursday, 14 October 2010, 22:00
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