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Macaroni with blue and red tomatoes | Kitchen Recipes
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Peel and cut into cubes eggplant. Eggplant has a distinct taste and is a good substitute for meat. Peel and chop the tomatoes into small pieces. Heat the olive oil in a pan and add the diced eggplant. Put on the average temperature, stirring occasionally. After 10 minutes, add the tomatoes. Continue to mix and in the end, add salt, pepper and finely room design ideas chopped parsley. Tomato and eggplant will to let their juices. It should not be too long to fry the juices do not make it through room design ideas pokuvali. All together we should be united with macaroni, you have a preceding prepared according to the directions on the bag. When you pour the macaroni into the plates, top crumble feta cheese.
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